Delicious - homecooked food delivered direct to your door

SOUP OF THE SEASON
I create delicious seasonal soups throughout the year. £3.50 for 2, £6.00 for 4

PATÉS AND MOUSSES
Smoked Mackerel Paté
Locally smoked mackerel blended with cream cheese and seasoning. £7.00 – Serves 4
Smoked Salmon Mousse
A light and airy salmon mousse wrapped in smoked salmon. £10.00 – Serves 4
Chicken Liver Paté
Gently sautéed chicken livers with onion, garlic and blended with brandy. £6.00 – Serves 4-6

QUICHES
Cornish Brie and Broccoli Quiche
A delicious quiche made with homemade pastry filled with locally produced Brie and broccoli.
£6.00 – Serves 4-6
Quiche Lorraine
This classic dish from France made with smoked bacon, free range eggs, cream and topped with cheese.
£6.00 – Serves 4-6
Cornish Crab Quiche
Locally caught crab gives this quiche a superb rich flavour. £8.00 – Serves 4-6

MAIN MEALS
£4.75 per person

Pork Cassoulet with Puy Lentils and Sausages
A delicious combination of pork, lentils and sausages slowly baked. Serve with buttery mash or gratin dauphinoise.
Ratatouille (V)
Mediterranean vegetables with goat's cheese and herb crumble.
Beef and Ale Pie
Cornish beef slowly cooked in Skinner’s ale and topped with puff pastry.
Boeuf Bourguignonne
Prime local beef with bacon, shallots and button mushrooms braised in red wine.
Lamb Tagine
Aromatic Moroccan dish of local lamb, apricots, spices, honey and almonds. Serve with couscous or rice.
Spanish Chicken
West country chicken pieces gently sautéed and then cooked with olives, tomatoes, chorizo with a hint of orange. Serve with rice or buttery mash.
Thai Green Chicken Curry
A fragrant dish of chicken breast marinated in Thai spices and herbs, then gently cooked in coconut milk.

Pasta Bake (V)
Pasta baked with spinach, pumpkin, and aubergine in a cheesy sauce.

FISH DISHES
£5.50 per person

Luxury Fish Pie
Local, seasonal fish and shellfish cooked in a creamy sauce and covered in mashed potato.
Thai Fish Curry
A delicious combination of salmon, prawns, butternut squash and green vegetables gently cooked in Thai spices and coconut milk.

VEGETABLES
£4.40 for 2 portions

Root Vegetable mash
Buttery mash
Carrot and coriander puree
Gratin Dauphinoise
Swiss cauliflower

MINI DELICIOUS
£6.00 – Serves 2-3 children

Lasagne
Cottage Pie
Fish Pie (No shellfish or smoked fish)

DESSERTS
£9.50 – Serves 6-8

Chocolate Roulade
Indulge yourself with this pudding made with rich dark chocolate and double cream.
Poire Provencal
A classic French tart of pears and almonds.
Tarte Tatin
Caramelised apples with puff pastry.
Lemon & Lime Cheesecake

Serves 6
Meringue with Raspberries
Dessert of cream and raspberries wrapped in meringue.

£5.00 – Serves 3
Sticky Date and Toffee Pudding
Rich pudding with a toffee sauce.

CAKES
£4.00 the whole

Lemon Drizzle Cake
Carrot Cake
Coffee and Walnut Cake
Sticky Ginger Cake

Wild Berry Scones £4.50 for 8
Mini Chocolate Brownies £4.50 for 12
Mini Flapjacks £3.50 for 12

JAM
£2.95 per jar

Homemade Seville Orange Marmalade
Homemade Strawberry Jam